Profile Summary

Postgraduate in Food Engineering and Technology with a strong academic record (Gold Medalist, B.Tech) and research experience in biomass valorization, biopolymer extraction, and sustainable food packaging with proven ability in research design, technical documentation, and laboratory experimentation. Motivated to contribute to research on biomass valorization and biopolymer-based food packaging applications.

Experience

 Teaching Associate, Daffodil Group of Institutions, Khetri, Assam (Sept 2024 – July 2025)
 Delivered lectures on Food Technology, Packaging Technology, and Postharvest Management.
 Conducted lab-based practical demonstrations on food processing, packaging, and quality evaluation.
 Integrated sustainable and active packaging technologies into curriculum.
 Prepared technical reports, study materials, and guided student projects.